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Our gift vouchers can be handwritten on beautiful, foiled card or sent as an instant E-voucher. All vouchers are valid for one year. Handwritten vouchers are sent out the same day we receive your order or can be collected during office hours (Tuesday - Friday from 9:30am onwards and Saturday from 3pm onwards). Orders received on Saturdays, Sundays & Mondays will be processed on Tuesday morning. To purchase a handwritten voucher, please fill out the form below. Or click to purchase an E-voucher.
Our 600-page book captures the life of one of New Zealand’s most awarded local eateries. It includes over 2,000 images documenting its inner workings as well as the secrets of the 100 recipes that have made it hard to get a table for the last 18 years! First published in 2012, we have reprinted it due to popular demand. The Engine Room Eatery | RRP $60 Natalia Schamroth & Carl Koppenhagen Photographs by Kieran Scott Creative direction by Alt Group Published by Random House New Zealand 600 pages | 19.5cm x 25.5cm (ISBN 9781869799748)
Pintxos
Octopus Banderilla
White Port Tonic
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First Course
Asparagus, Pea, Morcilla and Manchego Toast
Pazo Cilleiro Albarino 2021 Rias Baixas
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Second Course
Arroz Negro, Crystal Bay Prawns, Chorizo Crumb, Alioli
Wine TBC
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Main Course
Lamb Shoulder, Ajo Blanco, Braised Fennel, Mojo Verde
Badiola Las Parcelas Rioja 2019, Rioja
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Dessert
Almond Crema, Pedro Ximenéz Sherry Caramel, Blood Orange
Lustau Pedro Ximenéz Sherry, San Emilio
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Wine
Wine Pairing $TBC P.P.
Demi Wine Pairing $TBC P.P.